Discover the famously delicious Jersey Royal potatoes – the champagne of potatoes, hand-harvested since 1878 and delivered fresh from field to fork in just 48 hours.

In 1878 the discovery of a new variety of potato, christened the Jersey Royal Fluke, changed the Jersey potato industry forever

At the peak of production in May, up to 1,000 tonnes are exported daily, with our farmers working from dusk till dawn so that the Jersey Royals can reach supermarket shelves as fresh as possible.

We’re actively involved in the Jersey community all year round, supporting local initiatives that make a real difference.

We work closely with our network of farmers and independent growers to get the best quality Jersey Royals from field to fork for you and your family.

Discover the unique, nutty flavour and delicate texture of Jersey Royal potatoes with our collection of delicious recipes from your favourite chefs.